The Stockbridge

Basement, 54 St. Stephen Street,
Edinburgh, EH3 5AL view on map
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01312266766
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Brief business description

The Stockbridge is owned by Juliet Lawrence Wilson, the renowned food writer, and serves a variety of modern Scottish seasonal dishes - made using local produce. Catering for private parties of up to 50 guests is available upon request.

National Railway: Edinburgh Waverley
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